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	<title>Aprendiz de Cervejeiro - Contribuições do(a) usuário(a) [pt-br]</title>
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	<updated>2026-05-13T16:30:53Z</updated>
	<subtitle>Contribuições do(a) usuário(a)</subtitle>
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		<id>http://beer.waltermourao.com.br/index.php?title=Omg_%D0%B7%D0%B5%D1%80%D0%BA%D0%B0%D0%BB%D0%BE&amp;diff=78944</id>
		<title>Omg зеркало</title>
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		<updated>2024-11-19T00:51:06Z</updated>

		<summary type="html">&lt;p&gt;Uwejat: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;== omg зеркало ==&lt;br /&gt;
New cookbook encourages cooks to follow charts, not recipes [[https://omgto3.com/ омг ссылка]]&lt;br /&gt;
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Julia Turshen wants you to break the rules.&lt;br /&gt;
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Once she was ruled by weighing or measuring everything to the gram or teaspoon — due to her own self-described challenges with disordered eating and the requirement to be precise in the recipes she has developed for the cookbooks she’s penned or coauthored.&lt;br /&gt;
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Over time, Turshen has learned to loosen up in the kitchen. And now she wants us to do the same. How? Through a series of charts.&lt;br /&gt;
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“Keep Calm &amp;amp; Cook On” is the mantra (and podcast/newsletter name) from the Hudson Valley, New York-based author and food equity advocate, who introduced the concept of recipe charts on Instagram and in her Substack in 2023.&lt;br /&gt;
“One-pot rice + stuff” was the title of the first chart she shared on Instagram. Take some cooked rice, she coached, then choose a meat, a vegetable, spices, a liquid and toppings. This template style of culinary instruction garnered such a positive response, she followed up with soup, salad and cornbread charts — and quickly realized she had the makings of a book.&lt;br /&gt;
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“The charts have given me a way to show how I think about cooking rather than tell you how I think about it,” Turshen said. “This isn’t just a collection of recipes but also a blueprint for how the recipes work. Understanding that is empowering and unlocks so much space to explore.”&lt;/div&gt;</summary>
		<author><name>Uwejat</name></author>
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